Travel back to when fresh food was cooked using firewood with our culinary experience based on tradition and history. The chef’s specialties are inspired from the regional cooking style of the state and the indigenous Rabari tribe making dining in Jawai a unique experience. Try mouth-watering dishes like Bajre ki Khichdi, Rajasthani Kadhi, Daal Baati Churma, Haldi ki Sabji (raw turmeric cooked in a curry), Lal Maans (a famous regional non-veg. local food in Rajasthan), with a variety of flatbreads for an unforgettable and authentic experience. The herbs, spices and grains (especially millets grown in Rajasthani soil) are sourced locally to retain the freshness and natural aroma. We offer our patrons exclusive options to experience private dining in Jawai, as mentioned below.
Breakfast
- Breakfast along Jawai Lake
- Jungle safari breakfast
- Breakfast at poolside
Lunch
- Lunch at an agricultural farm
- Jungle safari lunch
High Tea
- Sundowner high tea overlooking the Jawai Dam safari trail
- Sundowner high tea on the hills
Dinner
- Barbeque under the starry sky with live Rajasthani folk music
- Experiential dinner with Pergola setup
- Experiential dinner on the hill
- Private dinner by the pool
Menu
- Pricing – these experiences are a part of the package/stay itinerary
- Timings - as per curated itinerary
